Pumpkin Chocolate Chip Pancakes

22.10.11

Pumpkin Chocolate Chip Pancakes

Found a fun Fall recipe that I wanted to share. Pumpkin Chocolate Chip Pancakes. These would be great to serve at any party or sleepover. The kids will love them.

Ingredients

• 1 1/2 cups milk
• 1 cup pumpkin puree
• 1 egg
• 2 tablespoons vegetable oil
• 2 tablespoons vinegar
• 2 cups all-purpose flour
• 3 tablespoons brown sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground allspice
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon salt
• 3/4 cup chocolate chips, plus about 1/4 cup for serving

Instructions

1. Mix together the milk, pumpkin, egg, oil, and vinegar.

2. Combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger, and salt in a separate bowl. Stir into the pumpkin mixture just enough to combine.

3. Fold in chocolate chips.

4. Heat a lightly oiled griddle or frying pan over medium high heat.

5. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

6. Scatter chocolate chips over top.